WHAT OUR CUSTOMERS SAY

Dan

at 1792: A Taste of History

It was very cool. Whitney did a great job discussing the history of Barton and the different batches they chose. The venue was pretty cool and intimate. Ross was very knowledgeable and it was cool that he brought a couple of his own bottles to share on top of the 4 that were discussed. Whitney made a mean Manhattan.

Steve

at 1792: A Taste of History

It was a good time! Enjoyed the more informal approach (didn't feel scripted, very organic conversation). I was hesitant about the price, BUT that's due to my ignorance of what we were going to be tasting. After the class, and learning how hard to obtain two of those bottles were, I'd say it was priced appropriately.

Steve

at 1792: A Taste of History

One of the best tastings that I’ve ever been to. I had low expectations for Barton but I was pleasantly surprised!